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By Karen Peraza
Friday, November 18th, 2016

Keith Mowry, the owner of Bob’s Country Meats, stands at the meat counter at the shop in Canyon Country. (Katharine Lotze / The Signal)

About the author

Karen Peraza

Karen Peraza

1118_food_bobs-country-meats_kl_002-copy

Keith Mowry, the owner of Bob’s Country Meats, stands at the meat counter at the shop in Canyon Country. (Katharine Lotze / The Signal)

About the author

Karen Peraza

Karen Peraza