Category - Restaurant Spotlight

Pho Sure ‘Fuh’ more than soup

By Jim Walker   Pho Sure opened in The Tesoro Village Shopping Plaza in June of 2011 – to immediate and continuing popularity. As owner Nina Tran explains...

The Blaq Square

The food is as fresh as the ideas at The Blaq Square, a new Valencia restaurant with a name that reflects the edgy, pioneering style of owners Brad Slaughter...

MJ’s Tap House

Though it’s located in the center of Santa Clarita, the food at the brand new MJ’s Tap House Grill isn’t something you find on the 50-yard-line. The menu at...

Bob’s Country Meats & Deli

Keith Mowry has been cutting meat for about 40 years, and there’s one thing, according to him, that you shouldn’t eat on Thanksgiving. Frozen turkey. “You want...

Tiburon Grill and Bar

Nader Sohi, the general manager of the Tiburon Grill and Bar in Canyon Country, wants his servers to think like psychologists, assessing the customer’s needs...

Man’oushée Cafe

Maral Sabounjian always wanted to open a restaurant. “I’ve always liked food and I’ve always had a passion for it,” she said. Sabounjian originally opened...

Dario’s Mexican Restaurant

One of Santa Clarita’s oldest and most well-liked restaurants is about to double. Dario’s, located at the corner of Newhall Avenue and Lyons Avenue, has been...



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