Maral Sabounjian always wanted to open a restaurant.
“I’ve always liked food and I’ve always had a passion for it,” she said.
Sabounjian originally opened Man’oushée Cafe in Canyon Country as a traditional Lebanese bakery.
One of Santa Clarita’s oldest and most well-liked restaurants is about to double.
Dario’s, located at the corner of Newhall Avenue and Lyons Avenue, has been serving the Santa Clarita Valley for more than 20...
Even on a 100 degree day, Pho Sure hits the spot.
“Customers say, ‘I’m craving pho,’” said Nina Tran, owner of Pho Sure.
Tran and her husband, Scott, opened the restaurant in Valencia five years ago...
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